SFT POULTRY CONFERENCE, VIRTUAL WITH LIVE Q&A January 20th 2022 3.30pm
20/01/2022 at 3:30 pm - 5:00 pm
Welcome in the New Year of 2022 with a top class conference incorporating a range of topical items presented by world class contributors and the programme Chaired by Dr. Bronagh Owens, Director, Poultry Division, Devenish.
The recorded presentations will be available to delegates via the SFT website on Friday 14th January.
The Live Q&A will take place online at 3.30pm on 20th January where the speakers will summarise their presentations and answer questions from delegates.
THE PROGRAMME:
- Low protein poultry diets
Dr. Andreas Lemme, Head of Animal Nutrition Services and Technical Consultancy Poultry, Evonik.
- Sustainability: Carbon neutral production
Gill Gallagher, Chief Executive, Northern Ireland Grain Trade Association (NIGTA).
- Antibiotics in poultry production
Professor John Moore, Honorary Professor in the School of Medicine, Dentistry and Biomedical Sciences, Queen’s University, Belfast.
- Advances in poultry immunity and the role of nutrition
Dr. Jan Dirk Van de Klis, Head of Technical, Herbonis Animal Health
- Gut Microbiota and its impact on poultry industry profit
Dr. Guilherme Borchardt, Poultry Technical Manager – EMEA, Christian Hansen.
Pay with PayPal or checkout as a guest.
Membership entitles you to a discounted price for all events and access to a wealth of knowledge
from experts in your field and the general area of feed technology and nutrition.
Details
-
Date
20/01/2022
-
Time
Organiser
-
Conference Event Organisation
John Davies, SFT Secretary
-
Phone
07980 859953
-
Email
-
Organisation Website